Mini-buns, perfect for your aperitifs and buffets.
Régnier Sucré Salé makes mini-buns with a texture as soft as white bread. They can be garnished according to your tastes and desires. Our mini-buns are delicious and ideal for caterers and catering professionals.
To garnish
References
- g x 30 -
- g x 132 - BTTRVR015
Preparation tips
Before consumption, let it defrost for 2 hours in the refrigerator between 0 and 4°C. Store in the freezer at -18°C until the date indicated on the packaging.
NEVER REFREEZE A THAWED PRODUCT.
NEVER REFREEZE A THAWED PRODUCT.
Technical information
Made in France
HYPERMARKET & FOODSERVICE: A TURNKEY OFFER FOR PROFESSIONALS
Are you looking for a reliable and responsive supplier of pastries, delicatessen products, brioches, and breads? Régnier Sucré Salé supports frozen food specialists, supermarkets, food service distributors, institutional and commercial catering, caterers, and bakeries with gourmet products tailored to your needs. Contact us to discuss your expectations and discover our tailor-made solutions.